Lucia Ferraro
Travel & Dining Writer
Lucia Ferraro is a seasoned travel and dining writer with a passion for uncovering the world's most exquisite destinations and culinary experiences. Before joining The Prestige Edit, Lucia contributed to 'Haute Voyage' magazine, where she was celebrated for her immersive storytelling and keen eye for detail. She has also been a guest speaker at the 'Global Gastronomy Summit,' sharing insights on the evolving landscape of luxury dining. Her work aims to transport readers to the heart of each experience, offering a taste of the extraordinary.
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Latest Articles
TTW Reveals 2026 Top 100 Luxury Hotels, Highlighting Wilderness Retreats
Amangiri, a secluded resort nestled in the Utah desert, has been crowned the World's Best Luxury Hotel for 2026 by Travel And Tour World (TTW), surpassing iconic establishments like Le Bristol Paris a
Jun 28, 2026 · 2 min read
Turks and Caicos luxury travel sees record arrivals in Q1 2025
In the first quarter of 2025 alone, Turks and Caicos welcomed 192,297 stayover visitors, March marking its highest-performing month.
Jun 28, 2026 · 2 min read
Hyatt Expands Luxury All-Inclusive Resorts in Mexico
For the first time, Hyatt is extending its ultra-luxury Park Hyatt brand into the all-inclusive model, with a 148-room resort featuring a 2,300 square foot penthouse slated for Mexico's Riviera Maya i
Jun 26, 2026 · 2 min read
What Is Molecular Gastronomy and Its Impact on Fine Dining?
Heston Blumenthal, Ferran Adrià, Thomas Keller, and Harold McGee are collaborating on a 'statement' about a new approach to cooking, aiming to redefine how culinary innovation is understood.
Jun 26, 2026 · 4 min read
Hyatt Expands Luxury All-Inclusive Resorts in Mexico With New Riviera Maya Property
Opening cash rates for the Park Hyatt Riviera Maya begin at approximately $1,500 per night, a figure reported by The Points Guy .
Jun 25, 2026 · 3 min read
Michelin Stars: Meaning, Impact, and Pursuit of Excellence
Losing a single Michelin star cost the restaurant Pasjoli a staggering 30% to 40% of its business, a stark revelation of the immense financial power wielded by the anonymous guide.
Jun 25, 2026 · 3 min read
Maldives Luxury: Outrigger Wins 2026 Best of the Best Award
At Siyam World Maldives, a sunken 66-meter tuna freighter now awaits exploration, transforming a former Maldivian vessel into a new wreck dive attraction, HospiBuz reports.
Jun 25, 2026 · 2 min read
St. Central Opening Faces Glitches Amid Ambitious Vision
Thousands of commuters navigated unexpected delays on the inaugural morning of the new St.
Jun 24, 2026 · 4 min read
How to Plan a Mediterranean Yacht Charter in 2026
A dream Mediterranean yacht charter can see its price tag soar by 50-70% if booked during the peak summer months of July and August.
Jun 24, 2026 · 3 min read
London's 2026 dining: The pendulum swings to classic elegance
In June 2026, London's newest Michelin-starred restaurant, 'The Labyrinth,' will offer a 27-course tasting menu priced at £750 per person.
Jun 23, 2026 · 3 min read
Four Seasons Resort Red Sea Opens, Promoting Regenerative Luxury
Saudi Arabia's Four Seasons resort on Shura Island has opened, boasting LEED Platinum certification.
Jun 23, 2026 · 3 min read
Exclusive Private Dining: Types and Considerations
At San Francisco's Ernest, securing a private dinner for just 14 guests costs a minimum of $2,000 for the full evening.
Jun 22, 2026 · 6 min read
What are personal concierge services for exclusive traveler experiences?
Super-rich travelers increasingly reject standard five-star experiences.
Jun 22, 2026 · 3 min read
Amanvari Resort Opening in Los Cabos, Setting New Luxury Standard
Despite being over two years away, reservations are now open for the Amanvari resort in Los Cabos, where each of its 18 pavilions will boast a 32-foot private heated pool.
Jun 22, 2026 · 2 min read
Vietnam: An Affordable Luxury Destination for 2026
A five-night stay at Vietnam's luxurious Landmark 81 Magical Tower Apartment, including flights, was recently available for just $1,496 per person – a 57% reduction from its original price of $3,449,
Jun 21, 2026 · 5 min read
How to Pair Fine Wines with Michelin-Starred Cuisine: A Sommelier Guide
At a three-Michelin-starred restaurant in Paris, a sommelier once suggested a crisp Austrian Grüner Veltliner with a rich foie gras, defying conventional wisdom and delighting the diner.
Jun 21, 2026 · 3 min read
Sandals Caribbean Cay to Add 84 New Rooms, SkyPool Suites
Sandals Resorts International is pouring US$200 million into transforming three of its Jamaican properties.
Jun 20, 2026 · 2 min read
Sandals 2.0 Revamps Jamaican Luxury All-Inclusive Resorts
Sandals Resorts International is pouring an unprecedented US$200 million into renovating three of its Jamaican properties: Sandals Montego Bay, Sandals South Coast, and Sandals Royal Caribbean, which
Jun 20, 2026 · 3 min read
What is the role of a sommelier in Michelin-starred restaurants in 2026?
Hiring a sommelier in a Michelin-starred restaurant is a direct investment in profitability, driving increased wine sales, superior guest retention, and strategic program development in 2026.
Jun 20, 2026 · 3 min read
How Sustainable Sourcing Practices in Fine Dining Work
Dubai's Teible restaurant sources 40% of its produce directly from on-site vertical farming towers, a remarkable integration of technology into daily operations.
Jun 20, 2026 · 5 min read