The Prestige Edit

Beverage Pairing

2 articles

An avant-garde food and beverage pairing at a fine dining restaurant, showcasing an unusual drink alongside a gourmet dish.
Fine Dining

What is Avant-Garde Pairing and Why Does It Matter?

At Osteria Francescana, Modena’s three-Michelin-starred restaurant, tasting menus pair dishes not just with wines, but also with local chestnut beer and cherry juice, according to Wine Spectator .

Lucia Ferraro·May 3, 2026
A sommelier elegantly pours a vibrant non-alcoholic beverage into a glass at a sophisticated fine dining table.
Fine Dining

What Are Luxury NA Beverage Pairings in Fine Dining?

At L’abeille, a one-Michelin-star French restaurant in New York, the non-alcoholic beverage pairing is a full $100 cheaper than its wine counterpart, according to The Wall Street Journal .

Lucia Ferraro·April 24, 2026